Главная - RED Chocolate – chocolate with stevia, 45% fewer calories!
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WHY ARE WE UNIQUE

No more guilty pleasure

The first chocolate in the world containing almost twice less calories. Due to the facts that there is no added sugar and reduced amount of fat, we manage to reduce the caloric value of dark chocolate by 45% and milk chocolate by 35%. One piece of dark chocolate contains only 17 kcal, the same caloric value as slice of apple!
* The first industrially manufactured chocolate in the world with delicious taste and 45% fewer calories and reduced fat compared with regular dark chocolate with energy value of 546 kcal/100 g, fat 35,8 g/100 g on average

Delicious and light!

Created by the best Masters Chocolatiers from France and Switzerland, our chocolate contains not only less calories and fat, but also does not contain added sugar and has delicious taste! There are only natural sweeteners, carefully selected cacao and cacao butter from Ivory Coast and the highest quality milk from Germany. Unique and specially adapted technologies as well as skills of our specialists give ideally delicious taste. RED chocolate - extra ordinary tasty chocolate which melts in the mouth ...

No sugar added

RED Chocolate has no sugar added. It contains only natural sugar of cacao. To ensure the delicious taste of chocolate in addition we use natural prebiotic inulin, natural zero-calories sweetener erythritol and stevia obtained only from natural products.

The first in the world!

RED Chocolate - the first chocolate in the world with so little calories. Our chocolate has received more than 10 invention patents.
** For dark chocolate, 299 kcal per 100 g

Natural ingredients

We use only best natural ingredients, no cocoa oil substitutes, artificial colorants and preservatives.

Our products

EXTRA  DARK CHOCOLATE
100 gr

345 kcal
EXTRA
DARK CHOCOLATE
DARK CHOCOLATE
100 gr

299 kcal
DARK CHOCOLATE
DARK CHOCOLATE WITH ORANGE AND ALMOND
100 gr

305 kcal
DARK CHOCOLATE
WITH ORANGE AND ALMOND
MILK CHOCOLATEWITH HAZELNUT AND MACADAMIA
100 gr

382 kcal
MILK CHOCOLATE
WITH HAZELNUT AND MACADAMIA
MILK CHOCOLATE WITH NUT FILLING
100 gr

378 kcal
MILK CHOCOLATE
WITH NUT FILLING
MILK CHOCOLATE WITH NUT FILLING
100 gr

388 kcal
MILK CHOCOLATE
WITH NUT FILLING

We are also preparing new exciting chocolate varieties that will soon win your hearts!

Perfect taste

Our consumer is a modern and active person who would not deny him / herself small pleasures, still taking care of  one’s health and looks.

APPROVED BY CONSUMER
20%
67%
RED was rated 20% higher
than market leaders*
67% of consumers are willing to buy RED
(similar data for market leaders– 41%)
* After consumer blind tests performed in Russia (Jan-Jul 2016) and Latvia (May-Jul 2016).

TECHNOLOGY

We have developed and patented a unique technology to:

Protect the healthy qualities   of natural ingredients
Protect the healthy qualities
of natural ingredients
Achieve the perfect taste  compared to the best Swiss  chocolate
Achieve the perfect taste
compared to the best Swiss
chocolate
Reduce the caloric value   almost 2 times
Reduce the caloric value
almost 2 times
The product quality is protected by ISO 22000:2005/HAACP management system

An Innovative use for We Approach AT every stage of a production –  from selection to Thorough Ingredient unique  chocolate tablet The form.

COCOA: MAGIC AND HEALTH

For all looking for a healthier diet
Cocoa
Cocoa
Cocoa is a small evergreen tree with glossy leaves native to the deep tropical forests of Africa and South America. It blossoms yellow flowers and brings the fruits throughout the whole year. The flowers are produced right on the trunk of the tree.
The history of cocoa
The history of cocoa
The beans of cocoa were discovered at least 3000 years ago by Aztec and Maya Indian population. The cocoa beans were rated so high that they were used as money.
The history of the drink
The history of the drink
The first cocoa drink invented by the ancient tribes was made of cocoa beans, water, chilli pepper, grain and other ingredients.
 

INGREDIENTS IN OUR CHOCOLATE

Our recipe is based on natural cocoa products delivered from the Ivory Coast (Côte d’Ivoire), erythritol - a natural sweetener also known as "melon sugar", polydextrose rich in food fibres, plant-sourced inulin.
 

What our chocolate is made from?

Quality cocoa products are the base of RED recipe. We use cocoa products from the best Ivory Coast suppliers. Chocolate taste and healthy qualities are our major priority. And we are not compromising on it. Our suppliers use their own cocoa farming and maintain the highest standards of cocoa beans selection, roasting and grinding. The goal is to release the most delicate taste and aroma notes and make the final product taste full and rich.

Natural sources of sweetness

Erythritol – a natural zero-calories sweetener, also known as “melon sugar”. Erythritol naturally occurs in melons, grapes, pears and some other fruits. It is considered to be the safest and most popular sweetener in Europe at the moment.

Maltitol – is also present in several fruits and vegetables. It’s caloric value is significantly lower than the one of sugar and is characterized by similar full taste and sweetness.

Polydextrose – is a rich source of food fibers contributing to healthy digestion. Like our other ingredients, it is made from natural products and allows us to reduce the quantity of fats consumed. It is totally safe and approved for food production in Europe.

Inulin – is a natural prebiotic. It normalizes blood sugar level, activates metabolism and fat burning processes.

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Head Office and Chocolate factory

Latvia

Chocolette Confectionary SIA

Aviacijas 18, Jelgava, LV-3004

Phone: +371-661-40-700

E-mail: info@chocolette.com

United Kingdom and Ireland Representative Office

United Kingdom

Chocolette Confectionary Limited

1st Floor, 2 Eastbourne Terrace, London, W2 6LG

Reg. Number: 10827554

Phone: +44-203-865-4939

E-mail: welcomeUK@chocolette.com