Quality cocoa products are the base of RED recipe. We use cocoa products from the best Ivory Coast suppliers. Chocolate taste and healthy qualities are our major priority. And we are not compromising on it.
Our suppliers use their own cocoa farming and maintain the highest standards of cocoa beans selection, roasting and grinding. The goal is to release the most delicate taste and aroma notes and make the final product taste full and rich.
Erythritol – a natural zero-calories sweetener, also known as “melon sugar”. Erythritol naturally occurs in melons, grapes, pears and some other fruits. It is considered to be the safest and most popular sweetener in Europe at the moment.
Maltitol – is also present in several fruits and vegetables. It’s caloric value is significantly lower than the one of sugar and is characterized by similar full taste and sweetness.
Polydextrose – is a rich source of food fibers contributing to healthy digestion. Like our other ingredients, it is made from natural products and allows us to reduce the quantity of fats consumed. It is totally safe and approved for food production in Europe.
Inulin – is a natural prebiotic. It normalizes blood sugar level, activates metabolism and fat burning processes.
Soon RED chocolate will be available not only in Latvia and Russia but also in Europe